The Nutrition Clinic

Archive for the ‘Post Natal Recovery’ Category

Fenugreek for cholesterol

Saturday, April 4th, 2009

At a dinner party tonight, I met a friend who has been taking fenugreek seed powder daily for the last 6 years. The result? Over this time period, he has been able to slowly reduce, and now stop his cholesterol medication. I like the way he approached this — he started by adding fenugreek to his daily routine, he stuck to it, monitored his blood lipid levels and worked with his doctor to reduce and then, when the time was right, stop his medication.

Studies have also shown that fenugreek can help stabilize blood sugar in diabetics. It works so well that sometimes it can cause the blood sugar to dip too low, so be sure to talk to your doctor before trying it for this condition. It should also be used cautiously if someone is on blood thinning drugs, and it is not for pregnant women — but it is very effective post-pregnancy to encourage milk production 

New insights into pre- and post-natal nutrition

Friday, April 3rd, 2009

I am back after maternity leave —  had a beautiful daughter late last year! I have known about the importance of supporting the body before, during and after pregnancy. Experiencing it was something else…especially the post-pregnancy recovery part! I researched several traditional Asian food and lifestyle practices (usually called “confinement”!!) which are designed to help the mother’s body recover. I chose the ones that I felt made sense, and were possible for me to do, and they really did help. I had some complications, which left me very exhausted after the birth, and I found many of these very useful. 

I shall share these as I organise my notes and thoughts on the subject.

 


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